I will be the featured speaker at the next STBA event. Details for attending the network lunch here.
Month: March 2018
Want to taste some mew appetizer ideas and see the new demo kitchen? Stop by from 5-6:45p on April 3rd for samples. There will also be pampered chef demos and sales as well. Facebook event details linked below. https://www.facebook.com/events/728024184066706/
I presented at Kids Eat Chicago. Spicy Shrimp Lettuce Boat with Mango Salsa Picada- It’s too good not to try it yourself at home. Ingredients 15-20 shrimp Lettuce for boats Salsa (cut into bite-sized pieces ahead of time): Avocado, Jalapeno, Tomato, Onion, Mango For spice […]